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Valerie’s Farm to Table

Valerie’s Farm to Table is an emerging concept of a drive-through with affordable plant-based food.  It includes an app to customize the menu for your health or beauty lifestyle goals. 

They have partnered with food scientists, commercial kitchens, nutritionists, doctors, master chefs and cruelty free vegan brands to get started on a new wave of healthy food and redefine meals, “on the go.”  Valerie’s Farm to Table is currently seeking investors.  With a full $1M they are looking to open doors in 2022 for their New Jersey location and then franchise for international expansion. They plan to add subscription plans and retail growth for additional revenue streams.

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